As an Immigration Officer on ASTORIA GRANDE cruise ships, you will manage clearance operations and ensure compliance with customs and immigration requirements for crew and passengers.
As a Shipboard Design Manager, you will enhance the onboard experience by managing and delivering print and digital media communications that align with brand guidelines.
VIKING OCEAN - ASSOCIATE GENERAL MANAGER at ISMIRA RECRUITMENT AGENCY • %HEADER_COMPANY_WEBSITE% • • • VIKING OCEAN - ASSOCIATE GENERAL MANAGER • VIKING OCEAN CRUISES, worldwide • %LABEL_POSITION_TYPE_REMOTE% •.
The Assistant Casino Manager supports the Casino Manager in overseeing daily casino operations, ensuring high service standards and compliance with gaming regulations.
ROYAL CARIBBEAN - CASINO MANAGER at ISMIRA RECRUITMENT AGENCY • %HEADER_COMPANY_WEBSITE% • • • ROYAL CARIBBEAN - CASINO MANAGER • ROYAL CARIBBEAN GROUP, worldwide • %LABEL_POSITION_TYPE_REMOTE% • %LABEL_POSITION_TYPE_CONTRACT% • CASINO •.
The onboard Nurse provides essential nursing services to employees and guests at sea, managing clinic operations and supporting medical personnel in health-related matters.
Join Viking Ocean Cruises as a Chinese-speaking professional, where you'll work in various roles across luxury cruise operations, enhancing guest experiences and enjoying beautiful destinations.
• Provides wine service to guests in the restaurant and buffet restaurant. In some cases will be responsible for providing bar services other than wine.
The Wine Steward supports the food & beverage (F&B) operations at all times, in accordance with Viking’s STAR Service Standards. It is your duty to ensure that glassware, equipment, utensils and products, in your assigned area, are.
The Waiter ensures efficient food and beverage (F&B) operations and maintains high productivity, quality, and guest-service standards in accordance with Viking’s STAR Service Standards.
The Utility/Hotel Custodial cleans and maintains all Guest/crew public areas, cleans and maintains all officer/crew cabins and pool areas, according to company standards and procedures.
• Repair any torn or damaged linen for the Hotel Department; repair minor damages on curtains and drapes. • Repair and make alterations to guests’ clothing; make alterations to company issued uniforms, as required.
The Storekeeper is responsible for maintaining the hotel and uniform storage areas, ensuring cleanliness, ordering supplies, and managing inventory to uphold high-quality standards.
Responsible for the cleaning and maintenance of 12-20 guest staterooms and suites, ensuring high standards of guest service and satisfaction.
The Stage Manger supervisors and managers the onboard Stage Management Team including the Sound Technician, General Technician, and Lighting Technician.
The Sous Chef Pastry is the second in command in the Pastry Department. This role is to assist the Executive Pastry Chef to effectively supervise and manage the onboard Pastry/Bakery Production, ensuring that quality standards and.
• Assist with the set-up of shows, cabarets, lectures, presentations and ship events as directed, ensuring that all areas are safe, clean and presentable.
The Shore Excursion Manager oversees the presentation, promotion, and operation of shore excursions, ensuring high-quality service and guest satisfaction on Viking Ocean Cruises.
As a Resort Deck Attendant, you will maintain cleanliness in pool and resort deck areas while delivering exceptional beverage services to enhance guest satisfaction.
• Rig, circuit and focus lighting for assigned shows. • Program the lighting computer/console during technical rehearsals, as assigned. • Perform fixture/circuit checks before each show, to ensure that the show set-up is complete and set.
The Kitchen Steward oversees the cleanliness and functionality of galley outlets, ensuring compliance with health policies and managing cleaning routines and materials.
The Galley Utility is responsible for cleaning and maintaining the galley, ensuring compliance with health policies and operating procedures while supporting daily operations.
The Explorers staff provides personalized front-desk service to guests, ensuring satisfaction and promoting shore excursions to enhance company revenue.
• Paid flights to and from the ship • Legal employment based on 10-hour work day • Fixed return dates at the end of your contract • Free shipwide Wi-Fi • Free accomodation • Opportunities for growth and advancement in your career.
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