Serve customers, prepare food and beverages, support cashier functions, stock shelves, and maintain a clean, safe work area while delivering attentive service in a food services setting.
Dexterra jobs
Your partner in facilities management and operations, remote hospitality, access solutions, and forestry services.
64 open roles at Dexterra
Head Housekeeper - Northern Manitoba Remote Camp Operations
The Head Housekeeper supervises and supports housekeeping and janitorial teams, coordinating daily workloads, training, safety practices, and quality audits while coaching staff on the floor.
General Helper Remote Camp Nunavut
Support camp kitchen operations by cleaning and sanitizing work areas, washing and storing dishes, stocking supplies, completing food-safety logs, and assisting with food production as needed.
Food & Beverage Driver - Remote Camp Nunavut
Supervise dining room and offsite lunchroom service at a remote camp, including staff training, meal setup, guest service, inventory, food production, and driving staff and suppliers to offsite locations.
Utility Janitor - Remote Camp Nunavut
Maintain clean, sanitary camp facilities while transporting waste, supplies, linens, and equipment, performing light maintenance, and following required safety and sanitation procedures.
HCM & Reporting Analyst - Dayforce (8 mos contract)
Support a Dayforce implementation by building reports and dashboards, transforming and validating HR and payroll data, and helping ensure reliable workforce reporting through testing and stabilization.
Utility Janitor - Remote Camp Nunavut
The Utility Janitor is responsible for maintaining cleanliness in camp facilities, performing light maintenance, and driving vehicles to transport supplies and waste.
Remote Camp - Inventory Assistant - Nunavut
The Inventory Assistant is responsible for managing materials and inventory in a remote hospitality setting, ensuring efficient supply flow and adherence to safety standards.
Prepare baked goods from scratch, maintain fresh pastry supplies, and supervise night-shift staff while upholding food quality and safety standards in a remote camp operation.
Baker/Breakfast Cook - Northern Manitoba Remote Camp Operations
The Baker/Breakfast Cook is responsible for preparing and cooking breakfast and baked goods, ensuring high quality and safety standards in a remote camp setting.
Administration and Commissary Coordinator - Remote Camp
The Administrative Assistant coordinates documentation, scheduling, and commissary operations to ensure smooth camp operations in a remote environment.
Chef - Remote Camp Northwestern Ontario
Oversee remote-camp kitchen operations, from menu planning and food ordering to staff supervision, training, inventory, and safe meal preparation for clients and staff.
Maintenance Worker - Northern Manitoba Remote Camp Operations
The Maintenance Worker ensures the functionality, safety, and cleanliness of camp facilities, performing general maintenance and repairs in a remote camp setting.
Baker - Northwestern Ontario Remote Camp Operations
Produces sweet and savoury baked goods for bagged lunches and daily menus, planning production and maintaining food quality, safety, and service standards in a camp kitchen.
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Prepares high-volume breakfast dishes and baked goods for camp guests, maintains food safety and kitchen cleanliness, and leads overnight team members to keep breakfast and lunch service running smoothly.
JANITOR - Northern Manitoba Remote Camp Operations
Janitors play a crucial role in maintaining cleanliness at remote camp sites, ensuring all common areas are sanitized and safe for guests and staff.
3RD COOK - Northern Manitoba Remote Camp Operations
The Third Cook prepares breakfast, dinner, bagged lunches, and other hot and cold items, while maintaining food safety, cleanliness, and organized kitchen operations at a remote camp.
General Helper - Remote Camp - Jenpeg, Manitoba
Support the culinary team by cleaning and sanitizing kitchen and dining areas, washing dishes, restocking food and supplies, and helping prepare grab-and-go items while maintaining health and safety standards.
HOUSEKEEPER - Northern Manitoba Remote Camp Operations
Housekeepers ensure the cleanliness of rooms and dorms, performing daily cleaning tasks and maintaining a safe and organized work environment in a remote camp setting.
2ND COOK - Northern Manitoba Remote Camp Operations
The Second Cook plays a vital role in the Culinary team by preparing menu items, ensuring quality standards, and maintaining kitchen cleanliness in a remote camp setting.
Prepares breakfast and baked goods for up to 600 clients, following menus and dietary requirements while maintaining food quality, kitchen safety, and sanitation standards at a remote camp facility.
Prepares breakfast and baked goods for up to 600 clients at a remote camp, following menus and dietary requirements while maintaining food quality, kitchen safety, and sanitation standards.
Prepares breakfast and baked goods for up to 600 clients at a remote camp, following menus and dietary requirements while maintaining food quality, kitchen safety, and sanitation standards.
Prepare and cook breakfast and baked goods for up to 600 clients at a remote camp, following menus and dietary requirements while maintaining food quality, kitchen safety, and sanitation standards.
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